The Rwanda Youth in Agribusiness Forum and the FAO Rwanda on July 30, 2025, conducted vertical farming training for RYAF members. The participants were divided into two cohorts, with a total of 39 youth agripreneurs training across both cohorts.
Young agripreneurs trained in sustainable urban agriculture by practical means, some by vertical farming. Attendees gained hands-on experience in the design, installation, and management of vertical farming systems to enhance their agribusiness competitive advantage. Dieudonne Haragirimana, one of the participants who attended, says, “Proud to have been a part of this training, it was so an impactful training organized by RYAF and FAO/Rwanda”.
During these 3 days, I had the opportunity to get hands-on experience on Vertical Farming, a potential solution for sustainable future farming in many parts of the world. I’m Grateful and I am going to Use These things I’ve Been Taught, and help revolutionize farming in our area. Thanks to everyone who made it to this invaluable training. to last in our memories back at home for this invaluable training, it is now our turn to join hands to make a difference in vertical farming.
Munezero Cedrick "Thank you, RYAF and FAO, for the opportunity to attend this impactful training on Vertical Farming. I acquired concrete skills that will allow me to develop sustainable agriculture in the city and build a competitive agri-business. privileged to be a part of the cohort.”
Benjamin NIYOMUKUNZI: "Proud to be part of these impactful three-day training organized by RYAF and FAO/Rwanda. I got to practice hydroponics, vertical farming, and greenhouses-all vital skills for agribusiness and sustainable food systems."
Donatille Mukandayisenga, the founder of Dona Farm Fresh Ltd, was grateful to RYAF and FAO/Rwanda for the training, stating she gained useful skills on the cultivation of small plots of land through vertical farming.The training aimed at equipping youth with practical skills, addressing market gaps, and enhancing competitiveness. Donatile Mukandayisenga, the founder of Dona Farm Fresh Ltd, expressed her gratitude to RYAF and FAO/Rwanda for the incredible training, highlighting that she gained valuable skills in cultivating on small plots of land through vertical farming.
The objectives of this training were to empower youth with practical skills, tackle market gaps, and boost competitiveness.
RYAF Communication Team